Kick start your morning with this punchy breakfast blend. Two Assam teas from Glenburn's Khongea estate. Fine CTC Assam from Glenburn's Khongea estate contribute the characteristic Assam strength and note of caramel. Larger orthodox leaves are smooth and flavorful.
Suggested steeping: 1 teaspoon (2.5 grams) tea leaves to 7 ounces water at a rolling boil (212°F). Steep 4 to 5 minutes, or to taste. Remove/strain tea leaves from beverage. Add sweetener and/or milk if desired---feel free to explore on your tea journey!